Welcome to the Wedgewood Hotel and Spa, a Relais & Chateaux property!
Located on the corner of Hornby and Robson Street, in the very heart of Vancouver's hottest shopping, entertainment, and financial district, the Wedgewood Hotel & Spa, member of the “Relais & Chateaux” collection, is a 83-room, luxury boutique property, appointed with European stylish rooms & suites, meeting spaces with the latest trending technology and the award winning “Bacchus” fine dining restaurant.
Are you ready to take the next step in your hospitality career?
We are currently looking for an experienced Host/Hostess eager to join our team of elite hospitality professionals who redefine luxury service and guest experience on a daily basis.
Awards and achievements:
- TripAdvisor 2024 Travelers’ Choice Best of the Best – #1 Hotel in Canada & #1 Luxury Hotel in Canada
- Michelin Guide Recommended Restaurant 2023 – Bacchus Restaurant & Lounge
- Condé Nast Traveller Readers Choice Awards – 10 Best Hotel in Canada 2023
Job Responsibilities:
- Greet and welcome guests with a friendly demeanor and genuine hospitality
- Manage reservations and walk-ins using Tock
- Escort guests to their tables, presenting menus and informing them of wait times, if applicable
- Maintain an organized seating plan to optimize dining room flow
- Communicate with the kitchen and serving staff to ensure smooth service
- Assist with special requests or accommodations for guests
- Answer phone calls and provide information about reservations, menu items, and events
- Help maintain cleanliness and orderliness in the reception and dining area
- Handle guest inquiries or concerns with professionalism and poise
- Uphold Wedgewood Hotel's high standards of service and guest experience
Qualifications:
- Previous experience in a customer-facing role, preferably in a restaurant or hospitality setting
- Excellent communication and interpersonal skills
- Ability to stay calm under pressure and manage high guest volume during peak times
- Strong organizational skills with the ability to multi-task
- Proficiency with Tock
- A positive attitude, professional appearance, and strong work ethic
- Flexible schedule with availability for evenings, weekends, and holidays
What We Offer:
- Competitive hourly wage
- Opportunities for growth within a prestigious Michelin Guide Restaurant
- A dynamic, supportive team environment
- Discounts on dining at Bacchus and our in-house Spa
Job Types: Full-time, Part-time, Permanent
Pay: $19.06 per hour
Additional pay:
Benefits:
- Company events
- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Paid time off
- Vision care
Schedule:
- 8 hour shift
- Day shift
- Every Weekend
- Holidays
- Monday to Friday
- Night shift
- Weekends as needed
Experience:
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Tock/Open Table: 1 year (required)
Work Location: In person
