Responsibilities:
- Take customer orders, operate the POS system, and ensure accuracy.
- Prepare food and beverages following standard recipes and procedures.
- Maintain cleanliness and safety in workstations and store areas.
- Collect customer reviews and suggest menu items to enhance sales.
- Address team concerns and foster a positive work environment.
Requirements:
- Experience: 3-4 years in a Canadian restaurant setting with knowledge of industry standards.
- Age Preference: 18+ years, with proven maturity and professionalism. (must)
- Strong multitasking, communication, and customer service skills.
- Familiarity with food safety and hygiene practices
Certification: Food Safe Level 1 (Mandatory)
Please note: We are looking for someone who lives in vancouver
Job Types: Full-time, Part-time
Pay: $17.40-$20.00 per hour
Expected hours: 24 per week
Schedule:
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekends as needed
Ability to commute/relocate:
- Vancouver, BC V5W 2G4: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
- What's your present status ?
- Do you live in Vancouver ?
Experience:
- Fast Food restaurant: 1 year (required)
Language:
Licence/Certification:
- Food Handler Certification (required)
Willingness to travel:
Work Location: In person
