Job description
***Hourly Salary $15.5- $20.5 (including Tips)
Company & Brand Overview:
Gyu-Kaku [gew-kah-koo] is a chain of Japanese yakiniku (meaning grilled meats) BBQ restaurant with more than 700 locations worldwide. We genuinely care about the service we provide to all the guests that dine with us, and we strive to exceed every customers’ expectations and create moving moments (Kandou). Our philosophy, and mission reflect our values as a company and by holding true to these principles, we are continuously growing together as a team. Every individual who joins this ever-growing team must hold true to these principles and philosophy of Gyu-Kaku.
Currently, we are offering opportunities for ambitious, goal-oriented individuals who are looking to grow with us as a whole. If you believe you have what it takes to be part of our fast-growing team, send us your resume!
Requirements and Qualification:
· Be able to work under pressure, and fast-paced environment
· Self-Motivated and team player
· Friendly and passionate
· Presentable, Professional and clean appearance
· Punctual, Outgoing and Warm personality
· Fast-pace restaurant experience is strong asset
Job Types: Full-time, Part-time, Casual
Pay: $16.55-$21.55 per hour
Expected hours: 15 – 30 per week
Additional pay:
Benefits:
- Discounted or free food
- Store discount
Flexible language requirement:
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- Weekends as needed
Application question(s):
- If your availability changes next year, please also specify. Note that abrupt changes might lead to your release.
- We DO NOT offer any position paid by cash, all salary is paid via direct deposit into your bank account, and SIN number is required. Please confirm if this suits you.
- Please provide us your general availability on a weekly basis. Note that we are currently only considering candidates who are available to work Monday to Friday nights. Currently we are only considering candidate with Monday to Friday night availabilities.
Experience:
- Dishwashing: 1 year (preferred)
- Restaurant: 1 year (preferred)
Work Location: In person
