Reyna is seeking an experienced, reliable, passionate cook to lead our Prep Kitchen! We are looking for someone with a great eye for details and a love of food. We offer desired schedules, competitive hourly wages and weekly tips. This is a full-time day position Monday - Friday.
Duties And Responsibilities
- Day to day food preparation for the restaurant according to our standards
- Maintain par levels and prep list
- Assist in properly receiving and storing delivered items
- Clean food prep areas, equipment, utensils and strictly adhere to sanitation, food safety, and hygiene
- Strictly adhere to WHMIS guidelines
- Work on the line during service or in prep kitchen daily
- Follow recipes to ensure consistency for a fantastic guest experience
- Adhere to sanitation, food safety, and hygiene guidelines
- Comfortable standing for extended periods of time, able to lift up to 50 lbs. and continuously bend
If this sounds like you - send us a resume, we would like you to meet our team! Must have evening and weekend availability.
