Job Overview
We are seeking a dedicated and enthusiastic Servers to join our team in a fast-paced Pub restaurant environment.
Walk-In interview on Tuesday 15th October 6PM
The ideal candidate will possess excellent customer service skills, a passion for food and hospitality, and the ability to create a welcoming atmosphere for our guests. As a Server, you will be responsible for providing exceptional dining experiences while ensuring that all health and safety standards are met.
Duties
- Greet and seat guests promptly with a friendly demeanor.
- Present menus and provide detailed information about menu items, including daily specials.
- Take accurate food and drink orders using the POS system.
- Serve food and beverages in a timely manner while ensuring proper sanitation practices are followed.
- Assist with cash handling and processing payments efficiently.
- Maintain cleanliness of the dining area, including sanitizing tables and utensils between guests.
- Collaborate with kitchen staff to ensure smooth service and address any guest concerns promptly.
- Provide exceptional guest services by anticipating needs and responding to requests effectively.
- Uphold food handling safety standards throughout the dining experience.
Experience
- Previous experience in a restaurant or pub setting is required.
- Strong customer service skills with the ability to engage positively with guests.
- Familiarity with kitchen operations and food handling procedures is advantageous.
- Basic knowledge of cashiering processes and cash handling is beneficial.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Willingness to learn new skills related to guest services, food preparation, and sanitation practices.
Join our team as a Server where your contributions will help create memorable dining experiences for our guests!
Job Types: Full-time, Part-time, Permanent, Casual
Pay: $17.40 per hour
Expected hours: 20 – 40 per week
Additional pay:
Benefits:
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Night shift
- On call
- Weekends as needed
Experience:
- serving: 1 year (preferred)
Language:
Licence/Certification:
- Serve it right (required)
Work Location: In person
Expected start date: 2024-11-01