Cozy, storied coffeehouse in a historic building offering light fare, baked goods.

Job Overview
We are seeking a passionate and skilled Baker to join our team. The ideal candidate will have a strong background in food preparation and baking, with a commitment to delivering high-quality baked goods. This role requires creativity, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. As a Baker, you will play a vital role in creating delicious products that delight our customers.

Duties

5 or 6 am start time
Prepare and bake a variety of goods (muffins, cookies, scones, cakes, etc.) according to established recipes and standards.
Prepare sandwiches.
Ensure all baked items meet quality and presentation standards before serving or packaging.
Maintain cleanliness and organization of the kitchen area, adhering to food safety and sanitation guidelines.
Monitor inventory levels of baking supplies and ingredients, placing orders as necessary to maintain stock.
Food costing.

Qualifications

2+ Proven experience as a Baker or in a similar role within the food industry.
Availability to work on weekends.
Have a valid work permit to work in Canada.
Completed baking and/or pastry program (preferred).
Food safe certification (preferred).
Strong knowledge of food handling practices and food safety regulations.
Ability to work efficiently under pressure while maintaining high-quality standards.
Excellent time management skills with the ability to prioritize tasks effectively.
Strong communication skills and a customer-focused attitude.
Familiarity with various baking techniques and equipment is essential.
A passion for cooking and creating unique baked goods is highly desirable.

Join our team today and bring your baking talents to life in an exciting culinary environment!

Job Types: Part-time, Permanent

Pay: $18.00-$20.00 per hour

Expected hours: 20 – 24 per week

Additional pay:

Tips

Benefits:

Casual dress
Company events
Discounted or free food
Store discount

Flexible language requirement:

French not required

Schedule:

Morning shift
Weekends as needed

Experience:

Baking: 2 years (required)

Work Location: In person

Arbutus Coffee

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